Monday, 18 March 2013

Prawn and coriander rolls

I've just got back from the pub and having made the paste for these earlier all I needed to do was fry them and they were perfect post pub fare. They had a proper bite to them and with the sharpness of the sauce they totally worked. I'm not a fan of lettuce so I gave that a miss but I don't think they suffered for the omission.

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