Recreating the Kitchen Diaries

A year in the life of a Nigel Slater fan

Wednesday, 30 December 2015

Pork and onion pies with goose fat pastry

I hadn't expected the pastry to be so wet so was uncertain if this would work as expected.  But, wow, it really worked and these were little beauties.  

Posted by KatecooksNigel at 18:37
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